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Home > Products >  copper oxychloride fungicide

copper oxychloride fungicide CAS NO.1332-65-6

  • Min.Order: 1 Metric Ton
  • Payment Terms: L/C,T/T
  • Product Details

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Quick Details

  • ProName: copper oxychloride fungicide
  • CasNo: 1332-65-6
  • Molecular Formula: Cu2Cl(OH)3
  • Appearance: green powder
  • Application: fungicides
  • DeliveryTime: within 30 days
  • PackAge: Every kinds of packing as per to custo...
  • Port: shanghai port
  • ProductionCapacity: 100 Metric Ton/Month
  • Purity: 98%TC
  • Storage: keep in dry, cool place
  • Transportation: by sea or by air
  • LimitNum: 1 Metric Ton

Superiority

Shenzhen Golden Union Agrochemical Export and Import Co., Ltd.

The professional exporter in China which has great experience in agrochemical integration for global valued customers.

Advantages:

1) All kinds of small packages are available

2) Technical data could be provided

3) Good relationship with Chinese reputed manufacturers for many years

4) Fast service and on-time delivery

5) Competitive price with supreme quality

Details

 

1. Basic Information of Copper oxychloride

Product Name

Copper oxychloride

CAS No.

1332-65-6

Chemical Name

Dicopper chloride trihydroxide

Molecular Weight

278.34 g/mol

TECH&Formulation

97%TC, 85%WP, 50%WP, 30%SC

Appearance for TC

blue powder

Toxicity

Acuteal LD50 for rats 700-800 mg/kg.  Skin eye Acute percutaneous LD50 for rats >2000 mg/kg.  Inhalation LC50 (4 h) >30 mg/l.

 

2. Specifications for Copper oxychloride 50%WP

Item

Standard

Appearance

Light-green powder

A.I content, %

50.0min

Suspensibility, %

80.0min

Wetting time, s

60max

Fineness(44μm), %

98.0min

Moisture, %

2.0max

pH

6.0~8.0

 

3. Applications

Mode of Action

Inorganic effective protective fungicide.

Functions by releasing copper ions to denature proteins anzyme with fungal spores.

Crops

potatoes, tomatoes, vegetables, beet, celery, celeriac, parsley, olives, currants

Gooseberries, vines, hops, spinach, Ornamentals, pome fruit, stone fruit

Citrus fruit, asparagus , peach, stone fruit, raspberries, blackberries, strawberries, tea

Cucumbers, melons, lettuce.

Controlling

Control of late blight of potatoes, tomatoes other vegetables;

Leaf spot diseases of beet, celery, celeriac, parsley, olives, currants, gooseberries;

Downy mildews of vines, hops, spinach, ornamentals;

Canker scab of pome fruit stone fruit; Scab, canker, melanose of citrus fruit;

Asparagus rust;

Peach leaf curl;

Shot-hole of stone fruit;

Cane diseases of raspberries blackberries;

Leaf spot leaf scorch of strawberries;

Anthracnose blister blight of tea;

Leaf spot downy mildew of cucumbers melons;

Bacterial diseases of lettuce; Etc.

 

4. Usage

Dosage

 2-4 kg/ha or 300-400 g/100L. Specific dosage depends on different fields and crops.

Application method

spray

 

5. First Aid Measures

First Aid Measures

General advice: Consult a physician.

If inhaled. If breathed in, move person into fresh air.

If not breathing, give artificial respiration

In case of skin contact, wash off with soap and plenty of water

In case of eye contact, rinse thoroughly with plenty of water for at least 15 min.

If swallowed, do NOT induce vomiting.

Never give anything by mouth to an unconscious person. Rinse mouth with water.

 

1. Handling and storage

1)Precaution for safe handling

Avoid contact with skin and eyes. Avoid inhalation of vapor or mist.

2)Conditions for safe storage, including any incompatibilities

Store in cool place. Keep container tightly closed in a well-ventilated place.

Containers which are opened must be carefully resealed and kept upright to prevent leakage.

      

2. Packing Details

Package

25kg per drum, 500g/1kg per bag

 

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