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Home > Products >  copper oxychloride 50% wp

copper oxychloride 50% wp CAS NO.1332-40-7

  • Min.Order: 1 Metric Ton
  • Payment Terms: L/C
  • Product Details

Keywords

  • copper oxychloride 50% wp
  • copper fungicide
  • oxychloride copper

Quick Details

  • ProName: copper oxychloride 50% wp
  • CasNo: 1332-40-7
  • Molecular Formula: 3Cu(OH)2CuCl2
  • Appearance: green powder
  • Application: fungicide
  • DeliveryTime: within 30 days
  • PackAge: 50kg/FD;25kg/FD;25kg/WB
  • Port: any port of China
  • ProductionCapacity: 100 Metric Ton/Day
  • Purity: 98%TC
  • Storage: keep dry and cool place
  • Transportation: by sea or by air
  • LimitNum: 1 Metric Ton
  • Grade: Agriculture Grade

Superiority

Shenzhen Golden Union Agrochemical Export and Import Co., Ltd.

The professional exporter in China which has great experience in agrochemical integration for global valued customers.

Advantages:

1) All kinds of small packages are available

2) Technical data could be provided

3) Good relationship with Chinese reputed manufacturers for many years

4) Fast service and on-time delivery

5) Competitive price with supreme quality

 

Welcome To Visit Our Company!!!

Details

 

1.  Basic Information of Copper oxychloride TC

Product Name

1332-65-6

CAS No.

Dicopper chloride trihydroxide

Chemical Name

278.34 g/mol

Molecular Weight

97%TC, 85%WP, 50%WP, 30%SC

TECH& Formulation

blue powder

Toxicity

Acute oral LD50 for rats 700-800 mg/kg.  Skin eye Acute percutaneous LD50 for rats >2000 mg/kg.  Inhalation LC50 (4 h) >30 mg/l.

 

2.  Specifications for Copper oxychloride 99%TC

Item

Standard

Appearance

Light-green powder

A.I content, %

50.0min

Suspensibility, %

80.0min

Wetting time, s

60max

Fineness(44μm), %

98.0min

Moisture, %

2.0max

pH

6.0~8.0

 

3.  Applications

Mode of Action

Inorganic effective protective fungicide, functions by releasing copper ions to denature proteins anzyme with fungal spores.

Scope

potatoes, tomatoes, vegetables, beet, celery, celeriac, parsley, olives, currants, gooseberries, vines, hops, spinach, Ornamentals, pome fruit, stone fruit, citrus fruit, asparagus , peach, stone fruit, raspberries, blackberries, strawberries, tea, cucumbers, melons, lettuce,

Control

Control of late blight of potatoes, tomatoes other vegetables;

Leaf spot diseases of beet, celery, celeriac, parsley, olives, currants, gooseberries;

Downy mildews of vines, hops, spinach, ornamentals;

Canker scab of pome fruit stone fruit; Scab, canker, melanose of citrus fruit;

Asparagus rust;

Peach leaf curl;

Shot-hole of stone fruit;

Cane diseases of raspberries blackberries;

Leaf spot leaf scorch of strawberries;

Anthracnose blister blight of tea;

Leaf spot downy mildew of cucumbers melons;

Bacterial diseases of lettuce; Etc.

 

4.  Usage

Dosage

 2-4 kg/ha or 300-400 g/100L. Specific dosage depends on different fields and crops.

Application method

spray

 

5.  First Aid Measures

General advice: Consult a physician.

If inhaled. If breathed in, move person into fresh air.

If not breathing, give artificial respiration

In case of skin contact, wash off with soap and plenty of water

In case of eye contact, rinse thoroughly with plenty of water for at least 15 min.

If swallowed, do NOT induce vomiting.

Never give anything by mouth to an unconscious person. Rinse mouth with water.

         

 

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